The Biscuit Doctor

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    • What are the differences?
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Packaging questions and problems

Packaging questions and problemsadvertisehere

Biscuit handling

 How fast do biscuits cool?

 What are the critical temperatures for biscuits for packaging?

 What are the critical temperatures for biscuits for secondary processing?

 What are the techniques for reducing the incidents of Checking?


Packaging

 What are the aspects of "sell by" and "best before" labelling?

 What are the main characteristics of cellulose films?

 What are the main characteristics of polypropylene films?

 What are the important aspects of vacuum formed trays?

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